Quarry Tunnel |
This time with track and cart. |
After our visit through the tunnels, we were served coffee in one of the meeting/museum rooms in an outbuilding, and it was good to sit and warm up after the chilly underground tour.
Engraving Machine |
We had an hour and a half to ourselves to have lunch in the main square at Arras. It’s a beautiful city, with cobbled streets and dutch influence evident in the curved and pointed rooftops and hatched windows. A few of us went for crepes, a few others went for quiche, and I found a nice charcuterie platter with a half baguette. We met up again at the tourism centre in the old bell tower, where we met with one last interesting interview: the architect who excavated the wellington quarries. He’s a local expert who is also called in when bodies and war sites are found. He spent about a half hour telling us about the area, the quarries, and the medieval history beneath the city, as well as answering our questions about his work and about the sites we’d seen. It was brief, but very interesting, and a good end to even a short day. We were able to be back in Gouy-Sous-Bellone by about 4:00pm, so were were able to complete our second round of interviews, pack up early, and enjoy our last meal at Ferme de la Sensee. It was steak au poivre, very rare, with dark gravy and vegetables.
So very delicious. |
It was an early morning, leaving by 8:00am, to bring us into Belgium by noon the next day. We had completed Dieppe, Vimy, and the Somme. It was time for Ypres, and Flanders Fields.
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